Newcastle upon Tyne has 2,355 food establishments with an average hygiene rating of 4.5 out of 5. The national average is 4.6.
86% of rated establishments hold a rating of 4 or above, with 72% achieving the top rating of 5.
Among business types, manufacturers/packers establishments lead the way with an average rating of 5 across 21 inspected premises.
Restaurant/Cafe/Canteen is the most common category, accounting for 37% of food businesses in Newcastle upon Tyne.
268 establishments have been inspected in the last 90 days.
107 establishments were newly inspected in the last 30 days.
Showing 1,351–1,400 of 2,355 establishments
Page 28 of 48
| Town | Places | Avg rating | 5-star |
|---|---|---|---|
| Woolsington | 34 | 4.9/5 | 94% |
| Newburn | 20 | 4.5/5 | 63% |
| Throckley | 19 | 4.4/5 | 84% |
| Hazlerigg | 17 | 4.6/5 | 76% |
| Newcastle upon Tyne, Unparished Area | 14 | 4.9/5 | 93% |
| Walbottle | 11 | 4.3/5 | 64% |
There are currently 2,355 food businesses with hygiene ratings in Newcastle upon Tyne, out of 612,221 rated establishments across the UK.
In Newcastle upon Tyne, the average hygiene rating is 4.5/5. The national average is 4.6/5. 72% of rated businesses in Newcastle upon Tyne hold the highest rating of 5.
Food hygiene inspections in Newcastle upon Tyne are carried out by Newcastle Upon Tyne. Inspectors assess how hygienically food is handled, the physical condition of the premises, and how well the business manages food safety procedures.
Ratings follow the Food Hygiene Rating Scheme (FHRS), scoring businesses from 0 (urgent improvement necessary) to 5 (very good). Ratings are updated following inspections and may change over time. Data for Newcastle upon Tyne was last updated on 24 April 2026.