Rated 1/5 — Major improvement necessary
Major improvement is required. Accredited food safety training courses can help staff understand hygiene standards and prepare for reinspection.
Browse food safety coursesLast inspected
30 January 2026
Business type
Restaurant/Cafe/Canteen
Local authority
Wakefield
Scheme
FHRS (England, Wales & NI)
1, 1-1A Ledger Lane, Wakefield, WF1 2PQ
Each area is scored from 0 (best) to 25 or 30. A lower number means a better result.
Oven Door Bakery was most recently inspected on 30 January 2026 and received a rating of 1 out of 5 (Major improvement necessary).
The inspection assessed three areas: hygiene practices scored 10 out of 25, structural compliance scored 15 out of 25, and food safety management scored 20 out of 30. Each area is scored from 0 (best) to 25 or 30 — a lower number means a better result.
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Pizza Time
Takeaway/sandwich shop · WF1 2LE