Rated 5/5 — Very good
Last inspected
29 April 2021
Business type
Manufacturers/packers
Local authority
Cotswold
Scheme
FHRS (England, Wales & NI)
GL8
Each area is scored from 0 (best) to 25 or 30. A lower number means a better result.
Sally David Baking was most recently inspected on 29 April 2021 and received the highest possible rating of 5 (Very good).
The inspection assessed three areas: hygiene practices scored 0 out of 25, structural compliance scored 0 out of 25, and food safety management scored 0 out of 30. Each area is scored from 0 (best) to 25 or 30 — a lower number means a better result.
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The Latin Grill & Cheese
Other catering premises · NE31