St. Leonards and St. Ives has 16 food establishments with an average hygiene rating of 4.9 out of 5, which is above the national average of 4.6.
93% of rated establishments hold a rating of 4 or above, with 93% achieving the top rating of 5.
Among business types, restaurant/cafe/canteen establishments lead the way with an average rating of 5 across 3 inspected premises.
Mobile caterer is the most common category, accounting for 27% of food businesses in St. Leonards and St. Ives.
Showing 1–16 of 16 establishments
There are currently 16 food businesses with hygiene ratings in St. Leonards and St. Ives, out of 638,474 rated establishments across the UK.
In St. Leonards and St. Ives, the average hygiene rating is 4.9/5 — above the national average of 4.6/5. 93% of rated businesses in St. Leonards and St. Ives hold the highest rating of 5.
Food hygiene inspections in St. Leonards and St. Ives are carried out by Dorset. Inspectors assess how hygienically food is handled, the physical condition of the premises, and how well the business manages food safety procedures.
Ratings follow the Food Hygiene Rating Scheme (FHRS), scoring businesses from 0 (urgent improvement necessary) to 5 (very good). Ratings are updated following inspections and may change over time. Data for St. Leonards and St. Ives was last updated on 3 July 2026.
| 208 |
| 4.8/5 |
| 82% |