Platt Bridge and Abram has 48 food establishments with an average hygiene rating of 4.1 out of 5. The national average is 4.6.
73% of rated establishments hold a rating of 4 or above, with 42% achieving the top rating of 5.
Among business types, hospitals/childcare/caring premises establishments lead the way with an average rating of 5 across 3 inspected premises.
Retailers - other is the most common category, accounting for 31% of food businesses in Platt Bridge and Abram.
7 establishments have been inspected in the last 90 days.
1 establishment was newly inspected in the last 30 days.
Showing 1–48 of 48 establishments
| Town | Places | Avg rating | 5-star |
|---|---|---|---|
| Warrington | 1,243 | 4.5/5 | 73% |
| Wigan | 676 | 4.1/5 | 52% |
| Leigh (Wigan) | 381 | 4/5 | 46% |
| Ashton-In-Makerfield | 179 | 4.2/5 | 54% |
| Atherton | 177 | 4/5 | 45% |
| Walkden | 134 | 4.4/5 | 66% |
There are currently 48 food businesses with hygiene ratings in Platt Bridge and Abram, out of 621,875 rated establishments across the UK.
In Platt Bridge and Abram, the average hygiene rating is 4.1/5. The national average is 4.6/5. 42% of rated businesses in Platt Bridge and Abram hold the highest rating of 5.
Food hygiene inspections in Platt Bridge and Abram are carried out by Wigan. Inspectors assess how hygienically food is handled, the physical condition of the premises, and how well the business manages food safety procedures.
Ratings follow the Food Hygiene Rating Scheme (FHRS), scoring businesses from 0 (urgent improvement necessary) to 5 (very good). Ratings are updated following inspections and may change over time. Data for Platt Bridge and Abram was last updated on 21 May 2026.