Pass
Last inspected
16 September 2016
Business type
Manufacturers/packers
Local authority
Aberdeenshire
Scheme
FHIS (Scotland)
Home Bakery Business
Pam Leiper was most recently inspected on 16 September 2016 and received a Pass rating under the Food Hygiene Information Scheme.
This establishment is rated under Scotland's Food Hygiene Information Scheme (FHIS), which uses Pass and Improvement Required ratings rather than the 0-5 scale used in England, Wales, and Northern Ireland.
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The Art Of A Truffle
Manufacturers/packers