Rated 1/5 — Major improvement necessary
Major improvement is required. Accredited food safety training courses can help staff understand hygiene standards and prepare for reinspection.
Browse food safety coursesLast inspected
19 February 2026
Business type
Restaurant/Cafe/Canteen
Local authority
Barnsley
Scheme
FHRS (England, Wales & NI)
Thai Restaurant, 18 Doncaster Road, Darfield, S73 9HH
Each area is scored from 0 (best) to 25 or 30. A lower number means a better result.
Thaal was most recently inspected on 19 February 2026 and received a rating of 1 out of 5 (Major improvement necessary).
The inspection assessed three areas: hygiene practices scored 15 out of 25, structural compliance scored 10 out of 25, and food safety management scored 20 out of 30. Each area is scored from 0 (best) to 25 or 30 — a lower number means a better result.
This rating reflects conditions found at the time of the last inspection.
A rating of 1 (Major improvement necessary) means the inspector identified areas requiring major attention at the time of their visit. The local authority will have issued requirements for the business. Ratings change after reinspection, and a business may have improved significantly since this assessment was made.
Food hygiene inspections cover three areas: how food is handled and prepared (hygiene), the physical condition of the premises (structural), and how well food safety is managed and documented (confidence in management). Each is scored independently. Learn more about 1-star ratings →
Tracked by HygieneScout — the FSA does not publish historical ratings.
27 Mar 2026
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<div> I agree with the inspection results but have since carried out the following improvements&nbsp;</div> <div> o<span style="white-space:pre"> </span>The establishment has been thoroughly cleaned and procedures are in place to ensure that cleanliness is maintained.</div> <div> o<span style="white-space:pre"> </span>The establishment has been or will shortly be fully renovated.</div> <div> o<span style="white-space:pre"> </span>The staff have been trained/re-trained/given instruction/are under revised supervisory arrangements.</div> <div> o<span style="white-space:pre"> </span>The conditions found at the time of the inspection were not typical of the normal conditions maintained at the establishment &lsquo;</div> <div> &nbsp;</div>
Jays Convenience Store
Retailers - other · S73 9ED