Rated 5/5 — Very good
Last inspected
9 March 2026
Business type
Manufacturers/packers
Local authority
West Oxfordshire
Scheme
FHRS (England, Wales & NI)
12 Worcester Road Industrial Estate, Chipping Norton, Oxfordshire, OX7 5XW
Each area is scored from 0 (best) to 25 or 30. A lower number means a better result.
Salt Pig Curing Company was most recently inspected on 9 March 2026 and received the highest possible rating of 5 (Very good).
The inspection assessed three areas: hygiene practices scored 0 out of 25, structural compliance scored 5 out of 25, and food safety management scored 0 out of 30. Each area is scored from 0 (best) to 25 or 30 — a lower number means a better result.
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Dolce Education Catering
School/college/university · OX7 5DH